Pacific Water Solutions | Authorized Watts Dealer

SOURCE:  MERCOLA.COM

Robert Slovak, one of the pioneers in water filtration systems recently shared his extensive insider knowledge about one of the more recently recognized threats discovered in your water supply -- disinfection byproducts, or DBPs. 

If you have not heard of DBPs before, you need to pay close attention as it turns out that DBPs, not chlorine, are responsible for nearly all the toxic effects of chlorinated water.  Chlorine by itself is relatively harmless, but its side effects, by producing DBPs, is what causes nearly all of the problems. 

As it turns out, DBPs are over 10,000 times more toxic than chlorine, and out of all the other toxins and contaminations present in your water, such as fluoride and miscellaneous pharmaceutical drugs, DBPs may be the absolute worst of the bunch. 

Enormously Important to Know

Unfortunately, few people are aware of this toxic threat, and those who are aware may still not realize that not all water filtration systems are capable of filtering out DBPs. In fact, there is currently no point-of-entry, whole-house water filtration system that is certified to filter out these toxins.  

If you fail to understand this fact, it is virtually impossible to make a wise choice when selecting how you filter your drinking water.  There is a high likelihood you are unaware of this, and the deceptive marketing of the industry may lead you to make choices that are actually NOT protecting you and your family. 

In Slovak’s next video segment, coming up in within the next two weeks, he will explain which three water filtration options can effectively filter them out.

How are Disinfection Byproducts Created?

The most common disinfection techniques used at water treatment facilities today involve the use of chlorine, chloramines, and chlorine dioxide to kill harmful, disease-causing microorganisms in the water, making it safe to drink.

Unfortunately, over the years scientists have discovered that toxic chemical byproducts form when these disinfectants react with natural organic matter like decaying vegetation in the source water.

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