Copper Dock Restaurant

Living away from downtown was our preference, but we miss the great cuisine! This gem in the hills of Hubertus is a great place to dine. I've been there on multiple occassions over the years and never been let down. The atmosphere is second to none and the service is friendly and warm. The owners are almost always there to welcome you at the door with a kind smile. The food is great. I love the tuna and polenta! The Friday salad bar is the best I've ever had. Fresh greens, different types of pasta and potato salads, hot bacon dressing along with your standard varieties, fresh veggies and the best chowder and potato soup around! The martini list is scrumptious too! If you're looking for contemporary haute cuisine in tiny servings on mini plates, you've not in the right place- but if a relaxed, warm, delicious evening of food and drink is on your wish list... go to the Copper Dock!
By a local on August 26, 2011 at 07:04 AM

We had dinner there, staying at a cabin across the stree on Friess Lake (it's the old Anderson's) and it was fantastic. Service, atmosphere and mainly, great food. We will be back in October.
By Mary Ralian on September 15, 2010 at 07:15 AM

The two of us visited the restauant on a Saturday evening between 5:00 and 6:30. We were denied a waterfront table, even though there were several unoccupied and one (with six chairs) remained empty the whole time we were there. The atmosphere was very pleasant, with large windows facing the lake, and our waitress was very attentive and nice. Unfortunately, the food was mediocre at best. The polenta was okay and the generous portion of fried onions were greasy. The open-faced steak sandwich was the biggest dissappointment, however. Two bites into the slightly overdone steak were followed by two bites of fibrous material. I decided not to finish it. After finishing the polenta and bread, I asked to speak with the manager. The owner came to the table and quickly dismissed my objections, telling me that no one ever complains about their meat and that he inspected it and found it fine. He was rude, arrogant and unaccomodating. We will never visit again, and do not recommend it.
By Conor Hanrahan on September 12, 2010 at 09:25 PM