What are Pan Liners?

For most people, the least desirable aspect of cooking is the inevitable cleanup. This is particularly bad when dealing with foods that can easily burn or stick. Using pan liners is one way to resolve the issue of excess mess. A pan liner is simple to apply and makes clean-up a breeze. Pan liners also protect the pan from accidental scrapes.

• Pan liners are any material or item that is used to line the surface of pots, pans or other baking dishes.


• They are often made of a nonstick, heatproof surface such as silicone. Foil, parchment paper or heatproof plastic are also materials that can be used as pan liners.  


• Pan liners are used to prevent food from sticking or burning to the surface of the pot or pan. 


• They allow you to easily more the food to your dishes without creating any additional mess.


• Pan liners are a way to reduce excess cleanup by allowing you to simply lift the liner out of the pan. It also helps with the disposal of grease and oils.