How to Make Grilled Pizza
Grilled pizza is a unique way to eat a traditional favorite. It is easy to make grilled pizza, and the pizza can be made with any ingredients you wish. Grilling the pizza gives you a crisper crust and a nice smoky flavor that you won't get with regular pizza.
Things You'll Need
- Pizza dough
- Mozzarella cheese
- Tomato sauce
- Assorted toppings
- Olive oil
Prepare Pizza
- Set the grill to medium heat and leave the lid down while it preheats.
- Shape the pizza dough into a round ball. You can purchase dough from a grocery store, or make your own from scratch.
- Flatten the ball into a disc shape and pierce the dough all over using a fork. Poking holes in the crust will allow steam to escape, which creates a crisper crust.
- Grill for 2 to 3 minutes, or until you can see grill marks on the bottom.
- Spread olive oil on top of the pizza and flip it over.
- Spread tomato sauce on top of the pizza.
- Sprinkle the pizza with mozzarella cheese, and place any toppings on top of the pizza.
- Close the lid on the grill, and grill the pizza for another 2 to 3 minutes.
Tips
- Try using a pizza stone to allow the pizza to cook more evenly.
- Try out different recipes and toppings for your grilled pizza.
- Try skipping the tomato sauce and rubbing cut garlic over it instead. You can top it with fresh tomato slices, fresh mozzarella and chopped basil for a delicious and healthy grilled pizza.