How to Make a Dessert With Chocolate Mousse

Chocolate desserts are very delicious and popular. A chocolate mousse is an easy and satisfying chocolate dessert that is sure to please everyone. To learn how to make a dessert with chocolate mousse follow the easy step-by-step guide in the article below.

Ingredients

• 1 chocolate graham cracker crust
  
  
• 3-3/4 cups whipping cream
  
  
• 4 ounces bittersweet chocolate chips
  
  
• 1 cup chopped peanuts
  
  
• 1-1/3 cups peanut butter chips

  
  
  

  Step 1: Mix together 3/4 cup of the whipping cream and the chocolate chips.

  
  
  

  Step 2: Pour the mixture into a saucepan, and let simmer on low heat until smooth.

  
  
  

  Step 3: Stir in 3/4 cup of the chopped peanuts.

  
  
  

  Step 4: Pour half of the mixture into the piecrust and place it in the freezer. Once the pie has set, it can be removed from the freezer and placed in the refrigerator.

  
  
  

  Step 5: In another saucepan, mix 1 cup of the mixing cream with the peanut butter chips.

  
  
  

  Step 6: Stir the mixture over low heat until it becomes smooth.

  
  
  

  Step 7: Chill the mixture in the refrigerator until it has cooled.

  
  
  

  Step 8: Used chilled mixers to beat 2 cups of whipping cream until peaks form.

  
  
  

  Step 9: Fold 1/3 of the whipped cream into the peanut mixture.

  
  
  

  Step 10: Spread 2 cups of the mixture over the chocolate in the piecrust and refrigerate until the pie is set.

  
  
  

  Step 11: Spread the rest of the chocolate mixture over the peanut mixture and top with the remaining peanuts.